SD26

We went to this relatively high-end Italian restaurant north of Madison Square Park. Nice ambience (and not too noisy, as we were there on the early side). We ordered several "half-sized" entries, which was not cheap, but gave us a chance to sample their cooking. The food was lovely, and not overly salty like some restaurants we've eaten at lately. The octopus was really tender, and the squab was delicious.

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